Announcements

  • Due to updated guidelines from USDA & the Arizona Department of Education, Creighton School District will be eligible to participate in the Community Elibility Provision (CEP) starting February 1. This allows us to serve breakfast & lunch to every student for FREE. If you have any questions please contact us at 602-381-6048. 

    free lunch for all students begins 2/1. negative balances must still be paid in full. for refunds call 6023816048

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  • P-EBT benefits for summer 2023 will be distributed for Creighton School District students soon; checkout the schedule below. For additional information please visit https://des.az.gov/summer-p-ebt-information.

    summer pebt benefit issuance schedule

    imformacion sobre p-ebt pra el verano 2023

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  • Meal Applications for 2023-2034 Available NOW

    To prepare for the start of the school year please complete a lunch application online at linqconnect.com today. Students who qualify for free or reduced price will receive lunch at no cost. Full priced meals will be $2.00 daily. Charging will begin on the first day of school, August 7th. Breakfast will remain free for ALL students. 

    to qualify for free or reduced price meals please submit an application online

    para calificar para recibir comidas gratis o a precio reducido deben enviar una solicitud en linea

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  • Lunch Resources Available for the 2023-2024 School Year

    Is your student ready for lunch when they return on August 7? Checkout this video to find lunch information and resources for the 2023-2024 school year. 

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  • Meal Payment Portal Update 

    Our meal payments and application platform, Titan Family Portal, will be transitioning to LINQ Connect on Tuesday May 23. Be sure to download the new LINQ Connect app in the Google Play Store available now and the Apple Store that will be available soon or visit LINQConnect.com if you use a browser. No need to change your username or password. All your information will be transferred to the new site for your convenience. 

    LINQ Connect FAQ

    For assistance please contact Child Nutrition & Wellness at 602-381-6048. 

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  • In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

    Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

    1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;

    2. fax: (202) 690-7442; or

    3. email: program.intake@usda.gov.

    This institution is an equal opportunity provider.

     

Contact Us

  • Contact Us

    602-381-6048

    Leadership Staff

    Erin Bronner, RD, SNS - Child Nutrition and Wellness Director 

    Rick Hall - Child Nutrition Manager - Operations 

    Britni O'Connell, MS, RDN - Child Nutrition Manager - Nutrition